The Food and Agriculture Organization (FAO) is excited to announce a range of new opportunities for non-FAO staff in 2025! As a specialized agency of the United Nations, FAO is dedicated to eradicating hunger, improving nutrition, and promoting sustainable agriculture worldwide. We are looking for dynamic and skilled individuals who are passionate about making a difference in the lives of people and communities.
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These positions offer a unique chance to contribute to our mission while gaining valuable experience in a global setting. If you are eager to engage with innovative projects and collaborate with a diverse team of professionals, we encourage you to apply now and be part of our journey towards a food-secure future for all!
Duties and Responsibilities
Non-FAO Staff Opportunities at FAO 2025
- Project Support
- Assist in the planning, implementation, and monitoring of various agricultural and food security projects.
- Collaborate with project teams to ensure timely delivery of project milestones and objectives.
- Data Collection and Analysis
- Gather, analyze, and interpret data related to agricultural practices, food systems, and nutrition.
- Prepare reports and presentations based on findings to inform decision-making.
- Stakeholder Engagement
- Facilitate communication and collaboration with stakeholders, including government agencies, NGOs, and community organizations.
- Organize and participate in meetings, workshops, and training sessions to promote project goals.
- Logistics Coordination
- Coordinate travel arrangements and logistics for project personnel and stakeholders.
- Ensure compliance with FAO policies and procedures regarding travel and procurement.
- Capacity Building
- Assist in developing training materials and resources for capacity-building initiatives.
- Support the delivery of training sessions to enhance the skills of local partners and communities.
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- Reporting and Documentation
- Maintain accurate records of project activities, expenses, and progress.
- Contribute to the preparation of project reports for internal and external stakeholders.
- Research and Policy Development
- Conduct research on best practices and innovations in agriculture and food security.
- Contribute to the development of policy recommendations to enhance food systems.
- Adherence to FAO Values
- Uphold the principles and values of FAO in all interactions and activities.
- Promote a culture of inclusiveness, collaboration, and respect within the team and the communities served.
These responsibilities are designed to ensure the effective execution of FAO’s mission and contribute to the overarching goals of sustainable agriculture and food security.
Skills and Experience Required
Non-FAO Staff Opportunities at FAO 2025
Essential Skills
- Project Management
- Strong organizational skills and the ability to manage multiple tasks and deadlines effectively.
- Analytical Skills
- Proficiency in data collection, analysis, and interpretation, with the ability to present findings clearly.
- Communication Skills
- Excellent verbal and written communication abilities, including experience in drafting reports and facilitating meetings.
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- Interpersonal Skills
- Strong relationship-building skills to engage with diverse stakeholders, including government officials, NGOs, and community members.
- Logistics and Coordination
- Experience in travel arrangements and logistics management, ensuring smooth operations and compliance with policies.
- Technical Proficiency
- Familiarity with data analysis software, project management tools, and Microsoft Office Suite.
Preferred Experience
- Relevant Educational Background
- A degree in agriculture, environmental science, international development, or a related field.
- Field Experience
- Previous experience working on agricultural projects, food security initiatives, or in a related sector, preferably in an international context.
- Capacity Building
- Experience in training, mentoring, or capacity-building activities aimed at enhancing community skills and knowledge.
- Research and Policy Development
- Familiarity with research methodologies and experience contributing to policy recommendations or reports.
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- Cultural Sensitivity
- Understanding of and respect for cultural differences, with experience working in diverse environments.
Additional Qualifications
- Fluency in English is required; proficiency in other languages (e.g., French, Spanish, Arabic) is an asset.
- A commitment to the values and principles of the FAO and a passion for sustainable development and food security.
These skills and experiences are crucial for effectively contributing to FAO’s mission and ensuring the success of projects aimed at improving global food systems.
